Vanilla Coffee Caramel Chocolate Milk Pudding

16 Oct 2012 - Vanilla Coffee Caramel Chocolate Milk Pudding

Vanilla Coffee Caramel Chocolate Milk Pudding made with the new pudding molds ^^

Notes to my self:
The small mold = 100-120 ml
The big mold = 1300-1350 ml
1 pack agar powder = 650-750 ml liquid (milk, chocolate milk, coffee, caramel water, etc)
100 ml liquid = 1 Tbsp sugar