Swedish Meatballs with Cream Sauce (IKEA)

28 January 2015 - Swedish Meatballs with Cream Sauce (IKEA)

Note: (^0^)b next time will add more breadcrumbs.

When we (my mother, sister, BIL and me) went to the then new, first outlet of IKEA in Tangerang, we definitely tried the iconic meatballs. This recipe is close, but the sauce is not. We went on a whim and forgot to tell my father. He tried to contact us, but my cell was down, my sister's too, my mother didn't brought the cell, and my father didn't know BIL number....LOL

The recipe is from Christine's Recipe

Swedish Meatballs with Cream Sauce (IKEA)   

250 g minced beef
250 g minced pork
1 egg
200-300 ml cream and water (or milk and water)
2½ Tbsp onion, finely chopped
50 ml unsweetened rusk flour (or ½ cup of breadcrumbs.)
2 cold boiled potatoes
4-5 Tbsp butter, margarine or oil
salt, white pepper (allspice)

For cream sauce:
100 ml cream
100 ml water or beef stock
Chinese soy sauce    
1 Tbsp white flour
salt, white pepper