Cinnamon Bun
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| 24 August 2015 - Cinnamon Buns |
The recipe is from Indochine Kitchen
Peter Reinhart's Cinnamon Bun
18 buns
91 g sugar
7 g salt
77 g butter
46 g egg
3 g lemon zest
448 g flour (high gluten or bread)
6 g yeast
252 g milk
For cinnamon sugar
13 g ground cinnamon
80 g sugar
For glaze
40 g milk
180 g powdered sugar (or confectioner's sugar)
1 tbsp lemon juice
7 g salt
77 g butter
46 g egg
3 g lemon zest
448 g flour (high gluten or bread)
6 g yeast
252 g milk
For cinnamon sugar
13 g ground cinnamon
80 g sugar
For glaze
40 g milk
180 g powdered sugar (or confectioner's sugar)
1 tbsp lemon juice
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